Discovering Agrestis: Sicily’s Award-Winning Olive Oil & Olive Producer
Rosario MarottaDiscovering Agrestis: Sicily’s Award-Winning Olive Oil & Olive Producer
By Rosario Marotta
A Taste of Sicily’s Heritage
When it comes to authentic Sicilian flavors, few names stand out like Agrestis. As the founder of Sicilian Thing, my goal is to bring the best of Sicily to Michigan and beyond. That’s why I’m proud to introduce Agrestis—one of the most celebrated olive oil and olive producers in all of Italy.
Why Agrestis?
Rooted in Buccheri, Sicily, Agrestis is a family-run company dedicated to preserving ancient Sicilian olive traditions. Their groves are nestled in the Monti Iblei, where volcanic soil and a unique microclimate create olives of rare character and quality.
Founded in 2003, Agrestis quickly became a leader in quality and authenticity, earning dozens of international awards for their extra virgin olive oil (EVOO) and table olives.
Agrestis Product Highlights
🫒 Agrestis Spicy Green Olives
- Hand-harvested from native Sicilian varieties
- Naturally cured in brine—no additives, no artificial preservatives
- Flavor profile: Crunchy, bold, with notes of green tomato, wild fennel, thyme, and bay leaf
- Perfect for: Charcuterie boards, antipasto, salads, or straight from the jar
🫒 Agrestis Extra Virgin Olive Oil (EVOO)
- Made from Tonda Iblea olives—a prized Sicilian variety
- Cold-pressed within hours of harvest for maximum freshness
- Certified organic and DOP (Protected Designation of Origin)
- Award-winning: Gold Medals at the NY International Olive Oil Competition, Sol d’Oro Verona, and more
- Flavor profile: Intense fruitiness, grassy notes, balanced bitterness, and a peppery finish
- Perfect for: Drizzling on salads, finishing grilled vegetables, or dipping fresh bread
Pairing Recipes: Enjoy Agrestis Like a Sicilian
1. Classic Caprese Salad
Ingredients:
- Fresh mozzarella
- Ripe tomatoes
- Fresh basil
- Agrestis Extra Virgin Olive Oil
- Salt & pepper
Instructions:
Slice tomatoes and mozzarella, layer with basil leaves, season with salt and pepper, and drizzle generously with Agrestis EVOO.
Slice tomatoes and mozzarella, layer with basil leaves, season with salt and pepper, and drizzle generously with Agrestis EVOO.
2. Sicilian Olive & Citrus Tapenade
Ingredients:
- Agrestis Spicy Green Olives (pitted)
- Orange zest
- Fresh parsley
- Capers
- Agrestis Extra Virgin Olive Oil
Instructions:
Chop olives, mix with orange zest, parsley, and capers. Add a splash of Agrestis EVOO. Serve on toasted bread or as a topping for grilled fish.
Chop olives, mix with orange zest, parsley, and capers. Add a splash of Agrestis EVOO. Serve on toasted bread or as a topping for grilled fish.
3. Pasta alla Norma (with Agrestis Oil)
Ingredients:
- Pasta (Paccheri or Rigatoni)
- Eggplant
- Tomato sauce
- Ricotta salata
- Fresh basil
- Agrestis Extra Virgin Olive Oil
Instructions:
Fry diced eggplant in Agrestis EVOO until golden. Toss with cooked pasta and tomato sauce. Top with ricotta salata, basil, and another drizzle of olive oil.
Fry diced eggplant in Agrestis EVOO until golden. Toss with cooked pasta and tomato sauce. Top with ricotta salata, basil, and another drizzle of olive oil.
4. Antipasto Board
Pair Agrestis Spicy Green Olives with:
- Aged cheeses (like Pecorino)
- Sliced salumi
- Roasted peppers
- Crusty bread
- A bowl of Agrestis EVOO for dipping
Why We Chose Agrestis for Sicilian Thing
We’re dedicated to importing only the best from Sicily—and Agrestis stands out for its quality, transparency, and deep respect for Sicilian food culture. Their products are exclusive, genuine, and a true reflection of the land and people behind them.
Wholesale Inquiries: Bring Agrestis to Your Store
Are you a retailer, supermarket, or restaurant looking for something truly unique?
Agrestis olives and oils are available for wholesale through Sicilian Thing. We offer:
Agrestis olives and oils are available for wholesale through Sicilian Thing. We offer:
- Exclusive products not found with major competitors
- Flexible order sizes—no minimums for supermarkets
- Full product training and tasting demos for your staff
👉 Contact us today to request a wholesale catalog or set up a tasting:
- Email: info@thesumerianbreadshop.com
- Phone: +1 (586) 265-4313
- Or use our Contact Form
Experience Agrestis for Yourself
Ready to taste the best of Sicily?
Browse our full Agrestis collection here and bring award-winning Sicilian olives and olive oil to your kitchen or store.
Browse our full Agrestis collection here and bring award-winning Sicilian olives and olive oil to your kitchen or store.
Written by Rosario Marotta, Owner, Sicilian Thing & Marotta IEWD
