Spicy Green Olives Agrestis offer a distinctive crunchy texture and a bold, bitter flavor profile, ideal for sophisticated aperitifs or enhancing platters of cured meats, cheeses, and grilled vegetables. Harvested exclusively from native Sicilian varieties in September, these olives are carefully hand-selected and naturally cured in brine without additives or colorings. Their aroma evokes green tomatoes and aromatic herbs like thyme, wild fennel, and bay leaves, while the firm, abundant pulp makes them perfect both as a snack and a flavorful ingredient in culinary preparations.
Processing:Brined for 9-12 months.
Preservation method:Store in a cool place away from light. After opening add some olive oil and store in the fridge..
Ingredients:
Green olives, carrot,celery, chilli pepper, parsley, extra virgin olive oil, wine vinegar (containssulphites).
Agrestis, a proud Sicilian company dedicated to bringing you the finest organic agricultural products from the heart of Sicily. With a commitment to sustainable farming practices and a deep respect for our rich agricultural heritage, we specialize in a diverse range of high-quality fruits, vegetables, and herbs, all cultivated using traditional methods. At Agrestis, we believe in supporting local farmers and promoting the unique flavors of our region, ensuring that every product reflects the authenticity and vibrancy of Sicilian cuisine. Join us on a journey to discover the true essence of Sicily, where quality meets sustainability in every bite.
**Instructions for Serving and Storing Our Vacuum-Packed Olives**
**Serving:** 1. To enjoy our delicious vacuum-packed olives, use a pair of scissors to carefully slice open the top of the bag. 2. Transfer the olives to a serving dish or use them directly in your cooking for added flavor and texture.
**Storing:** 1. After opening, transfer any unused olives to a glass container to maintain freshness. 2. To preserve their flavor, add a drizzle of olive oil to the container and ensure the olives are fully covered. 3. Seal the container tightly and store it in the refrigerator.
By following these simple steps, you can enjoy the full taste of our olives while keeping them fresh for your next culinary creation!
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